Strawberry Peach Cobbler

Made strawberry peach cobbler for my husband's birthday.  It was stupid good but my gut didn't appreciate so I'll definitely use coconut sugar next go round. 🥥 However, I'll give you the recipe if you're into buttery sugar bombs that the whole family moans over. 🤪 This can be veganized btw by just subbing dairy free butter. 🤙
⋯
Ingredients:

• ½ cup organic butter (sub dairy free)
• 1 cup gf flour (I used @arrowheadmills)
• 1.5 cup organic cane or coconut sugar (divided!)
• ½ tsp salt
• 1 tsp vanilla extract
• 1 cup milk (I used oat milk)
• 1 tbsp cinnamon
• 3 tsp baking powder
• 3 cup peaches (peeled and sliced)
• 3 cup strawberries (sliced)

⋯
Directions:
1) Preheat oven to 350° F. Melt butter in 8 x 12 baking dish in the oven.
2) Mix together flour, 3/4 cup sugar, salt, and baking powder. Blend with vanilla & oat milk.
3) Pour mixture over the melted butter. Mix remaining sugar and cinnamon with the sliced peaches & strawberries & arrange over the batter.
4) Bake 1 hour. Enjoy. 🤤