Roasted Veggie Lasagna
One of my husband’s favorite foods is lasagna. Since switching to a plant based diet, I had not attempted vegan lasagna for him but finally did it! This is made with a homemade cashew ricotta, roasted veggies, cashew parmesan and a little vegan cheese but that part is totally not necessary! My husband absolutely loves this meal and that makes it a winner in my book!
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HAPPY RECIPE SEARCHING!
Here you will find recipes either created by me or from ones I have found and changed up to my liking. I try to use ingredients that are usually 95% organic (lessen that toxic load!), very little unrefined sugars used and the majority of these are GLUTEN FREE. We eat legumes, grains, nuts, seeds, grass fed organic meats, pasture raised eggs, very small amounts of organic dairy, and lots of fruits and veggies! You can always change up the recipes to fit your lifestyle or taste buds! Thanks for supporting me and my art through food!