There are so many veggie burger options out there and I have tried A LOT! But this one is special. It holds together pretty dang well, it has the BEST flavor and every single one of the boys in the house LOVED it. Especially my husband. So that's a HUGE WIN!! You can sub different beans if you choose like black instead of pinto, portabella mushrooms instead of shiitake, brown instead of white rice OR make it grain free with cauliflower rice and gf bread crumbs instead of chick pea crumbs. It really is very versatile! I hope you enjoy this one!!
HAPPY RECIPE SEARCHING!
Here you will find recipes either created by me or from ones I have found and changed up to my liking. I try to use ingredients that are usually 95% organic (lessen that toxic load!), very little unrefined sugars used and the majority of these are GLUTEN FREE. We eat legumes, grains, nuts, seeds, grass fed organic meats, pasture raised eggs, very small amounts of organic dairy, and lots of fruits and veggies! You can always change up the recipes to fit your lifestyle or taste buds! Thanks for supporting me and my art through food!