Alright. I decided to make my own blend for gluten free baking for a couple reasons.
A lot of information I have found on gluten free flours was on this website -->
On that website you can literally learn EVERYTHING you need to on how to make your own and the WHY to it all.
You can get all of these flours on Amazon or at your local grocery/health food store. You can make your own oat flour by blending the oats up but I don't get that really fine consistency when I do it myself, so I buy it. You can also do brown rice flour the same way as oat flour if you wish. Just make sure you get the grains SUPER FINE on any flour you grind yourself.
HAPPY RECIPE SEARCHING!
Here you will find recipes either created by me or from ones I have found and changed up to my liking. I try to use ingredients that are usually 95% organic (lessen that toxic load!), very little unrefined sugars used and the majority of these are GLUTEN FREE. We eat legumes, grains, nuts, seeds, grass fed organic meats, pasture raised eggs, very small amounts of organic dairy, and lots of fruits and veggies! You can always change up the recipes to fit your lifestyle or taste buds! Thanks for supporting me and my art through food!