These herbaceous and savory biscuits are a delicious addition to any comfort meal! They use simple ingredients and truly are a fluffy treat! I will be putting together a biscuits and gravy recipe soon and using these, cannot wait for that!! Biscuits without eggs,butter, milk or yeast? YES PLEASE!! INGREDIENTS:
**You can use any spices or herbs you want in these. You could even add in some cinnamon for a non savory biscuit! DIRECTIONS:
Recipe adapted from A Saucy Kitchen
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HAPPY RECIPE SEARCHING!Here you will find recipes either created by me or from ones I have found and changed up to my liking. I try to use ingredients that are usually 95% organic (lessen that toxic load!), very little unrefined sugars used and the majority of these are GLUTEN FREE. We eat legumes, grains, nuts, seeds, grass fed organic meats, pasture raised eggs, very small amounts of organic dairy, and lots of fruits and veggies! You can always change up the recipes to fit your lifestyle or taste buds! Thanks for supporting me and my art through food! |
Whole Food Recipes
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